Additional information
| Container | Bag |
|---|---|
| Bag | 10 Kilos, 25 Kilos, 5 Kilos |
Grass Peas
Category: Extra
Also known as almortas or titos, these grains are uniform, slightly flattened, and typically bone-coloured, though some may appear greenish. Their main use is to make almorta flour, the key ingredient in traditional gachas manchegas and other regional dishes.
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