Additional information
Container | Bag |
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Bag | 25 Kilos, 5 Kilos, 500 gr |
Chickpea flour is obtained by finely grinding chickpeas and then separating the different by-products obtained (semolina, bran, etc.), resulting in 100% pure chickpea flour. This flour has an aromatic note and a very pleasant unique flavor. It is gluten-free, making it a suitable substitute for wheat flour. It is also widely used in confectionery and catering for frying fish, especially in the preparation of shrimp fritters.
Container | Bag |
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Bag | 25 Kilos, 5 Kilos, 500 gr |
Average values per 100g of product.