Additional information
| Container | Bag |
|---|---|
| Bag | 1 Kilo, 5 Kilos |
Peeled Split Peas
Category: Extra
Peeled green split peas are hulled and split in half. They have a characteristic flavor, making them ideal for preparing tasty soups and legume purées. This legume contains several beneficial nutritional properties, notably the proteins that help lower blood pressure and are useful for chronic kidney disease.
Cooking times
Soaking time for green split peas: 12 to 16 hours.
| Regular pot | Pressure cooker | |
| Hard water | 1 h 30 min to 2 h 15 min | 35 min to 45 min |
| Soft water | 30 min to 1 h 15 min | 15 to 30 min |
| Use mineral water if your tap water is very hard | ||
Nutritional information
Average values per 100g of product.
1277 kj
Energy value
303 kcal
Fats
1,44 g
of which saturated
0,26 g
Carbohydrates
41,2 g
of which sugars
2,8 g
Proteins
22,9 g
Dietary fibre
16,7 g
Salt
0,02 g
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